This cake turned out so nice, and I’m very proud because it’s not of my making. I just participated here and there (a little bit of painting of the…
Because I’m always trying to find “new” recipes that require less fat to nibble on whilst not settling for munching on a carrot or celery sticks I found this…
I know, I know. It’s been a while. I took a creative pause. Or so. I felt like my mind was running around in circles and I always landed…
T.B.H. this one I even didn’t do myself. I had this idea buzzing around in my head and too little time to execute it (or say, other priorities like…
Yes, I could have used dried chickpeas, but that would have slowed down the process by 12 hours… so, let’s grab a can of chickpeas instead! What I got…
The FIFA world cup is on and we need something to nibble on instead of biting our nails. Nope, not me, not really interested but I’m not the only…
It’s sunday morning, just after brunch and my little helpers called for something to do… Let’s bake something! What?!? With this kind of heat? Are you serious? Nooo, let’s…
This year’s cake it’s been so much fun to make, the only limits are those you give yourself! …
My little princess turned 12. Is there a better way to celebrate her birthday? And this cake is SOOOO low maintenaince!…
I’ve been pretty busy lately and not been able to put up any recipes for the past two weeks. Actually I tried to remind myself to do it another…
You have that jam in the fridge that nobody else is having and it just. will. not. finish. EVER. You’re at the point that you’re afraid that the next…
Although this isn’t an original recipe (thank you @tasty) I gave it my personal twist substituting the bacon with prosciutto and using wild garlic. Still, the bacon knots are…