Recipes/ Starters

Curry banana soup with lemon coriander shrimps

Curry banana soup with lemon coriander shrimps

I was in a newly reopened restaurant in my village and tasted this wonderful soup. I never had a soup done with banana!! Some time later at home I remembered how nice it was, and tried to reproduce it. It actually tasted very good.


  • bananas
  • vegetable broth
  • onion
  • olive oil extravergine
  • coriander
  • shrimps
  • lemon zest and juice
  • garlic


  1. marinate the shrimps with olive oil, lemon juice and zest, chopped garlic and coriander;
  2. after having finely chopped the onions, I put them in a pot with a little bit of olive oil, let it soften, added the bananas and the broth and let it cook until ready;
  3. put the shrimps on a skewer and grill them;
  4. liquidize the soup and season to taste;
  5. decorate the soup with the skewer.

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