Ihh!! Really?! Smoked salmon with goat’s cheese? I never would have believed it, but it goes. And it’s really yummy 🙂 I have to admit though, that this one is not really a recipe of mine. Recently I got whisked away for my birthday and brought to a restaurant where I was offered this dish. There are little differences though, I had to personalise it a little bit 😉
- smoked salmon
- goat’s cheese
- chillies in oil
- black pepper
- This one’s really no biggie… put the salmon on a plate, add a quenelle of goat’s cheese;
- add the chopped chillies and the basil and season with salt and white pepper.