Nibbles/ Recipes

Marinated buffalo mozzarella

Marinated buffalo mozzarella

This is so quick and easy it’s almost embarrassing, but I’ve been busy on another project (a big one involving a two-tiered birthday cake – my first two-tiered BTW). So I hope you’ll like this anyway. It tasted really good actually, and if I had taken green olives it would have looked better as well, but the pantry offered only black ones…


  • buffalo mozzarella
  • black olives
  • basil
  • chilli
  • olive oil
  • lemon juice
  • salt


  1. deseed the olives and process them along with the chilli, the basil, olive oil and lemon juice, season to taste;
  2. cut the buffalo mozzarella into cubes and mix with the marinade;
  3. let it rest for a moment and enjoy.

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