Shoe on a cushion cake
Another birthday cake. This one is a shoe on a cushion. The looks I got when I showed the cake. Priceless! 🙂
Ingredients:
- 190g sugar (I used 1,5 batches)
- 250g flour
- 2 eggs
- 50g butter
- salt
- orange aroma
- icing sugar
- butter
- cream cheese
- raspberries
- fondant
- cristal sugar
- silver sugar pearls
- wafers
Method:
- prepare the batter for the cake, use half for the cake and half for the cupcakes;
- prepare the the frosting, the bow;
- prepare the stuffing (cream cheese, icing sugar, orange aroma and fresh raspberries);
- stuff the cake, crum-coat it and put it in the fridge to set;
- coat a second time, put on the wihte fondant, make indents to look like a cushion and add the pearls;
- cover the muffin with frosting and dip into the sugar cristals;
- cut to size the long wafer and coat with chocolate, add frosting and sugar on the sides and the back;
- attach the round wafer (the heel) with melted chocolate;
- cut the cupcake on an angle and insert the “back of the shoe”;
- put it on top of the cake and serve.


