Tostones
There really isn’t much to say about this one. It’s vegetarian, heck no, it’s even vegan and it’s fried. What else could you ask for?
Ingredients:
- plantains
- frying oil
- salt
Method:
- cut the plantains
- fry them a first time for 3 minutes, take them out of the frier, dry them and “squish” them, fry a second time, dry and salt and serve.
SimoKitchenEB
I love to eat and to cook. And is there anything better than having a cocktail or a glass of wine and some wonderful little nibbles at five o’clock? Let’s face it, it’s always five o’clock somewhere in the world...
You May Also Like
Puff pastry christmas trees
Hummus with aubergine
