Oats coated chicken strips
As promised, no sweets this week. I think I will do this recipe again, but next time I’ll toast the oats before using them to coat the chicken.
SimoKitchenEB
I love to eat and to cook. And is there anything better than having a cocktail or a glass of wine and some wonderful little nibbles at five o’clock? Let’s face it, it’s always five o’clock somewhere in the world...
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