I did it again. I cheated and got a cake mix. I had little time to prepare this dessert though. And it turned out very nice.
Brownie cheesecakePrint Recipe
- brownie mix
- cream cheese
- vanilla paste
- gelatine sheets
- red currants
prepare and bake the brownie according to the instructions;
mix the ricotta with the softened cream cheese and the cream (beaten to a soft peak);
add the sugar and the salt;
soak the gelatine in cold water for 5 minutes, wring out the water and dissolve it on a gentle heat with a spoon of the cream cheese mixture;
spread on top of the cooled brownie and put in the fridge to set;
clean and cook down the red currants, pass the coulis through a sieve;
mix in a couple of gelatine sheets;
leave to cool and spread on top of the brownie-cheese cake and put it back in the fridge to set.