This cake turned out so nice, and I’m very proud because it’s not of my making. I just participated here and there (a little bit of painting of the fondant) a little bit of adding the chocolate frosting… very proud of my troop of helpers!
Tree stump cake
Print RecipeIngredients
- 1 boxed (OMG! shut the front door yes!) chocolate cake
- 3 eggs
- 1 dl water
- 1 cup butter
- 1 cup chocolate
- raspberries
- vodka
- coloring gel
- fondant
- flour
Instructions
prepare the frosting by microwaving butter and chocolate, once liquid cover with cleanfilm and leave to cool;
prepare the batter according to the instructions, divide into 2 tins (18cm);
bake according to the packet's temperature but it'll take less time to bake (so check!);
once cooled cut away the dome (will be used for the "dirt");
beat the frosting with the electric mixer until fluffy;
spread some of the frosting on the one cake, add "opened" raspberries, cover;
crumbcoat the cake and leave 20 min. in the fridge to set;
second coat the cake;
prepare the coloring gel and have some vodka ready to clean the brushes;
prepare the decorations with the fondant and decorate the cake, serve.
No Comments