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Tree stump cake
This cake turned out so nice, and I’m very proud because it’s not of my making. I just participated here and there (a little bit of painting of the fondant) a little bit…
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Chicken fillet kebabs
Because I’m always trying to find “new” recipes that require less fat to nibble on whilst not settling for munching on a carrot or celery sticks I found this one here…
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Turkey egg-rolls
I know, I know. It’s been a while. I took a creative pause. Or so. I felt like my mind was running around in circles and I always landed with the same stuff.…
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Chocolate chip and Oreo’s icecream
T.B.H. this one I even didn’t do myself. I had this idea buzzing around in my head and too little time to execute it (or say, other priorities like cleaning the house and…
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Spicy chickpeas
Yes, I could have used dried chickpeas, but that would have slowed down the process by 12 hours… so, let’s grab a can of chickpeas instead! What I got out of it was…
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Wienerliknots
The FIFA world cup is on and we need something to nibble on instead of biting our nails. Nope, not me, not really interested but I’m not the only person living in this…
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Rainbow cheesecake – feat. little helpers
It’s sunday morning, just after brunch and my little helpers called for something to do… Let’s bake something! What?!? With this kind of heat? Are you serious? Nooo, let’s do something that doesn’t…
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This year’s sandwichcake
This year’s cake it’s been so much fun to make, the only limits are those you give yourself!
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Number cake
My little princess turned 12. Is there a better way to celebrate her birthday? And this cake is SOOOO low maintenaince!
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Oreo and chocolate cupcakes
I’ve been pretty busy lately and not been able to put up any recipes for the past two weeks. Actually I tried to remind myself to do it another day and I always…
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Jam, cashew nuts and white chocolate roll
You have that jam in the fridge that nobody else is having and it just. will. not. finish. EVER. You’re at the point that you’re afraid that the next time you open it,…
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Prosciutto knots with wild garlic
Although this isn’t an original recipe (thank you @tasty) I gave it my personal twist substituting the bacon with prosciutto and using wild garlic. Still, the bacon knots are also REALLY good and…
Because it's five o'clock somewhere in the world…
